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In Profile: Dead Frog Brewery

By What's Brewing
  • November 7, 2019
After 10 years as Backwoods Brewing, Dead Frog Brewery debuted in June 2007 with founder Derrick Smith's recipe for a Nut Brown Ale. Now, his son Cole (above) is head brewer. Let’s get to know what has changed at Dead Frog.
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Festival Follies: An In-cider’s View

By Jeff Nairn
  • November 6, 2019
We've had a full year of beer and cider events under our belts. From panicked purchases of festival equipment to interesting encounters with patrons, it’s been a nutty but all-round solid learning experience for us.
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What’s Brewing Goes to the Movies

By Ted Child
  • October 24, 2019
To the joy of beer drinkers everywhere, two new beer documentaries have recently been released. Both Brewmaster (2018) and Beers of Joy (2019) follow in the footsteps of the first Somm film.
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Northern BC Craf-Tacular

By Adam Arthur
  • September 26, 2019
BC CRAF-TACULAR This has been a spectacular year for craft beer in Northern BC. All in all, when it comes to craft as a whole, I think that the macros will never replicate or beat BC craft beer.
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Evaluating Beer: An Evening with the What’s Brewing Tasting Panel

By What's Brewing
  • September 20, 2019
YOU'RE INVITED: on Tuesday, October 15th 2019, Legacy Liquor Store and your favourite beer magazine are teaming up to present Evaluating Beer: An Evening with the What’s Brewing Tasting Panel. Those who have attended before know that this is an evening of fun in which all beers are served “blind tasting” style. Guests get to debate the style of each beer tasted as we progress from lighter fare to heavier. Bonus points for nailing the actual beer served. This event is about education, sharing and fun, as we celebrate BC craft beer while learning about tasting. Full details | Register online →
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