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What’s Brewing magazine: Spring 2019

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Spring 2019

Our Spring 2019 issue kicks off another season in support of BC Craft Beer with the theme“Sustaining the Momentum”. Its 48 pages contain 16 stories and features, including:
  • The Wizard of Hops
    Trading Post’s Tony Dewald is a rock star brewmaster in more than one sense. | Page 14
  • Hub In The Valley
    How the impressive enterprise centered around Langley’s pioneering brewery is relentlessly creating community through craft. | Page 16
  • A Guilded Existence: The Career of Ken Beattie, Part II
    He might be the most important person in BC craft beer. | Page 24
  • A Bitter Pil: the Tasting Panel’s Pilsner Spotlight
    The Panel reviews a six-pack of variations on history’s most influential beer style. | Page 30
  • Brewing Brand Loyalty with Community
    It’s the most effective marketing tool any brewery can arm themselves with. | Page 11
  • Family Tradition: Kala and Carly Hadfield
    Daughters of BC brewing’s most famous publican find their way in the industry. | Page 22
  • A Tale of Two Cideries: Orchard & Urban
    Profiling and contrasting Nomad Cider and Northyards Cider. | Page 45
  • A View From The Cellar: U-Brews
    Forgotten members of the craft beer community need a legislative boost. | Page 44 
Plus more BC Beer Beat Columns:
  • Sea To Sky Beer Guy: Becoming A BC Beer Warrior
  • Have Camera Will Travel: Finding Paradise on Vancouver Island
  • Beers, Beaches & Breweries: Spring in the Okanagan
  • Northern Notes: Craft Extravaganza
  • Homebrew Happenin’s: How to sustain the momentum at home
  • Books In Review: Women Making Waves in Spirits, Beer, and Wine
Tell your friends! Then open a brew, kick back and read about craft beer. Check it out!

 

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