Robert Burns Brewmasters Dinner with Jan Zeschky

Burn’s Night Brewmaster’s Dinner
Tuesday, January 26
6:00pm – 9:00pm

Celebrate the flavours of Scotland and the legacy of national poet Robert Burns with a special four – course Burns Night dinner paired with Scottish – style ales. Hosted by beer writer and Scottish emigré Jan Zeschky, Executive Chef Mike Hodges cordially invites you to our Brewmaster’s Dinner Series. Join us for an evening of beer, food, good company and good times. Kilts and tartan encouraged!

Please note this is a set menu. If you have any allergies or dietary restrictions we need to be aware of, please connect with us here.