The latest issue of What's Brewing magazine is now in market. The Spring 2020 edition has been designated 'The Cider Issue'. Its 48 pages include a 24-page section devoted to craft cider—almost certainly the most ever said about BC cider in one magazine.Issue: Spring 2020
Here at Merridale, everything starts in the orchard at the Cobble Hill farm. We like to think of ourselves as a delicious destination. We are proud of everything we make and we want you, our customer, to share in our passion and pride.