Online – Snake Oil to Craft Cocktails: Intro to Bitters

We are feeling anything but BITTER about this workshop!

This seminar will cover the history of bitters from medicinal origins to pre-prohibition cocktails to the current market. It will also cover the historically important plants used for bitterness and their history and medicinal properties. From there we’ll discuss how to use bitters in cocktails and food and finish up with a tasting segment and with how to make simple bitters at home.

Please note that advanced registration is required for this workshop. To learn more and register, visit:
https://ubcfarm.ubc.ca/workshops/

https://www.facebook.com/events/626843091166643