Deep Cove Brewing is taking over The Longhorn Saloon Taps September 18 – 20th.
Ribs and Pint $30 dinner feature, a pint of any Deep Cove Brew paired with half rack slow-cooked ribs in Deep Cove infused BBQ sauce served with garlic mashed potatoes and coleslaw. This feature is available from 6 PM – 10 PM. We highly recommend booking a table in advance.
Link to book a table: https://gibbonswhistler.com/venue/longhorn-saloon-grill/#
PLEASE NOTE: We will be adhering to the following Covid-19 Safety Protocols – https://gibbonswhistler.com/houserules/
Come try the following brews:
Deep Cove Method Pale Ale
The carbonation is fairly laid-back in its lounging frothiness, the body a solid middleweight, and generally smooth, with perhaps a smidgen of hop intransigence making for a minor ruckus here. It finishes off-dry, the big, almost pastry-like malt lingering in the face of some still good to go robust hop bitterness.
and full mouthfeel from a healthy dose of oats.
Deep Cove Hazy IPA
This fearless Hazy IPA is bursting with aromas of mandarin oranges and grapefruit. Fresh citrus and tropical notes dominate this beer, packing a ferocious punch of fruit juice.
Deep Cove Mango Pineapple Sour (AKA Secret Beach)
Looking out onto the endless crystal clear waters and rolling mountains you are instantly transported to your own personal paradise.
Deep Cove Honey Lager
Nestled at the bottom of Deep Cove is a picturesque park perfect for whiling away the days. With the waters lapping on the beach, the grass under your feet, and the trees surrounding you, the only thing
missing is a beer. Luckily, we’ve crafted one perfect for this moment.
Deep Cove POG Sour
This kettle sour is fermented with passion-fruit, orange, and guava for the overall tartness and adds a lasting sweet finish.
Apres Lager
Clean and crisp, designed by our own après loving people for the wider après loving crowd, as the perfect brew to complement your momentous day. Proudly brewed by Deep Cove Brewing. 4.6% ABV.
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