Join us as we set our tap room for a memorable evening of food and beer!
This is our first (of many to come) food pairing dinners in our newly expanded lounge which now includes a kitchen and a resident Chef!
Our Red Seal Chef, Chad Martin, is preparing a unique and delectable 5 course menu that will be paired with 5 Category 12 beers from our private reserve.
Seating begins at 6:30 pm.
Must be of legal drinking age.