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When:
August 29, 2018 @ 6:30 pm – 9:30 pm
2018-08-29T18:30:00-07:00
2018-08-29T21:30:00-07:00
Where:
Trading Post Brewing Taphouse & Eatery
Contact:
MAILTO:[email protected]
Call 604-343-2337 ext 2 to book your spot!
Your $60 – includes a 16oz welcome beer, 4 course beer pairing dinner, tax and gratuity
MENU
SHRIMP CRUDO / SMASH SAISON
Pickled Radish, Local Harvest Shrimp, Candied Lemon, Extra Virgin Olive Oil
TOMATO GAZPACHO / RYE AMBER ALE
Smoked Mussels, House Made Cracker, Cucumber Ribbon, Basil Oil
SURF & TURF GRITS / WEST COAST IPA
Creole Butter Poached Shrimp, Fried Chicken, Seasonal Veg, Grilled Grits
COCONUT ALMOND PIE / RASPBERRY WHEAT ALE
Strawberry Coulis, Toasted Coconut, Candied Sea Salt Almond
Local ingredients sourced from
AROCHA FARM
BERZAN SHRIMP COMPANY
ALBION FISHERIES
ROSSDOWN CHICKEN
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