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Rick Green

Vancouver-based writer and craft beer advocate. Rick's work has appeared in Northwest Brewing News, The Georgia Straight, Edible Vancouver, What’s Brewing, and Urban Diner.
Rick founded Vancouver Craft Beer Week, served as Executive Director of the Craft Beer Guild of British Columbia, and was President of the Campaign for Real Ale Vancouver Chapter.


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Cele-beer-ating Canada 150 in Shanghai

By Rick Green
  • October 6, 2017
Whenever I go abroad, I like to bring beer from home to share with strangers. Beer is a social lubricant that helps break down barriers and may even open doors to unexpected experiences. At the very least, it gives foreigners an opportunity to learn about our country and culture while tasting a brew that, even today, is rarely seen outside of BC.
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